December News posted 06/12/2016
We are open on Christmas day from 11am to 4pm. Please book early as we only have one setting and we are already well past the 50% booked. more »
November News posted 08/11/2016
There are not so many sleeps till Christmas – it will be here before we know it. November is a busy with month for us with lots of functions booked. more »
Spring has sprung! posted 13/09/2016
With a change in the temperature, spring is here as evidenced by new lambs in the paddocks around Waihi and also plenty of daffodils on show. more »
July News posted 08/07/2016
We now have new lunch and dinner menus. Heart warming soups, stews and game meals are now available for the winter months. Wild hare legs marinated in red wine, pan seared duck livers and beef cheeks are some of the... more »
My partner and I found this restaurant by chance and are thrilled we did.
We arrived on an evening when Roland was running the restaurant single handed and how well he handled this challenge.
The food was excellent, I had the beef cheek which was the most tender beef I have ever had. My partner had the duck and was suitably impressed. We decided to finish with the home made ice-cream … delightful especially the licorice. All this topped with Roland’s knowledge and love of food and wine made a wonderful experience for us. WELL DONE.
- Menu Mania